Hamilton Beach Rapid 7-Egg Cooker - Black: Electric Egg Boiler, Poacher & Steamer, 300W, Hand Wash, 1-Year Warranty


$20.99 $27.29

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In Stock
  • Estimated Delivery:Jan 04 - Jan 11

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Product Description

If you think that a protein-packed breakfast is the perfect way to start your day, you need the Hamilton Beach® 3-in-1 Egg Cooker. With this versatile egg cooker in your kitchen, you can easily make a wide assortment of delicious, satisfying breakfasts to enjoy all week long. For soft, medium, or hard-boiled eggs and all the delicious recipes that call for them, the Hamilton Beach® 3-in-1 Egg Cooker is the way to go, since it cooks eggs consistently every time. If poached eggs are your thing, forget the trouble of cooking them on the stovetop and let the Hamilton Beach® 3-in-1 Egg Cooker do the work for you. If it's a homemade omelet that you crave, whip eggs and add in your favorite cheese, meat, vegetables and seasonings to create a unique flavor combination. Includes trays for cooking hard-boiled and poached eggs, an omelet/steaming bowl and a water measuring cup with a piercing needle and cover.

Product Highlights

  • COOK EGGS 3 DIFFERENT WAYS WITH THIS ELECTRIC EGG COOKER. Make up to 7 soft, medium, or hard-boiled eggs, 1- 2 poached eggs or a delicious omelet to enjoy at home or on-the-go. Perfect for hectic weekday mornings and for family brunch on the weekend.
  • ENJOY PERFECT EGGS EVERY TIME: You'll never have to eat over- or under-cooked eggs again. Just add the right amount of water and the hard boiled egg cooker and egg poacher knows how to cook your eggs for the perfect amount of time.
  • ONE-TOUCH COOKING. Simply press the power button to cook and it does the rest. Egg cooker will beep to alert you that eggs are ready and Indicator light will turn off.
  • OMELET BOWL ALSO STEAMS VEGETABLES. Make a delicious omelet for breakfast or steam 1 to 2 servings of fresh vegetables, including carrots, green beans, zucchini and more.
  • FASTER THAN A STOVETOP: This rapid egg cooker saves you time every morning because it's faster and easier than boiling eggs on the stovetop.

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