Jisa's Farmstead Cheese 8 oz New York Cheddar Block - Pack of 3 image {1}

Jisa's Farmstead Cheese 8 oz New York Cheddar Block - Pack of 3 image {2}

Jisa's Farmstead Cheese 8 oz New York Cheddar Block - Pack of 3 image {3}

Jisa's Farmstead Cheese 8 oz New York Cheddar Block - Pack of 3 image {4}

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Jisa's Farmstead Cheese 8 oz New York Cheddar Block - Pack of 3

Name: Jisa's Farmstead Cheese 8 oz New York Cheddar Block - Pack of 3
SKU: 1004644584
Availability: InStock

$34.99 ~~$45.49~~

(5 Reviews)

Availability:

In Stock

Estimated Delivery:Jan 04 - Jan 11
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Product Description

**COUPONS NOT APPLICABLE TO THIS PRODUCT**Savor the bold, full-bodied flavor of our New York Cheddar, expertly aged to deliver the perfect balance of sharpness and creamy texture. This versatile cheese is ideal for slicing, snacking, or melting into your favorite recipes. Made in small batches with high-quality milk, it’s a classic choice that never goes out of style.Includes:
3 – New York Cheddar | 8 oz. BlocksHighlights:

Aged New York Cheddar with a bold, sharp flavor and tangy finish
Firm yet creamy texture—perfect for slicing, melting, or enjoying on its own
Made with high-quality milk and traditional small-batch techniques
Includes three 8 oz. blocks—great for entertaining, gifting, or everyday use

In 1946, Lad Jisa started a dairy farm with just a few Holsteins. The dairy now milks over 300 Holstein cows and Lad’s son Dave now operates the dairy that provides the milk for Jisa Cheese. The idea to build a cheese factory came about when milk prices dropped and small dairies across the Midwest struggled to stay afloat. Working with the University of Nebraska, Dave learned how make cheese. Jisa’s Farmstead Cheese became a reality in the spring of 2005 at their 6,000 square foot plant near the farm. Their recipe for cheese involves milk, time and temperature using their own pasteurized whole milk. They uphold the highest standards in making sure that their cheese is made in a clean and sanitized environment using milk from cows not treated with rbST. Based in Brainard, Nebraska.