MiLa Frozen Soup Dumplings - Pork - 8.8oz/10ct

Product Description

What is a Soup Dumpling? A soup dumpling, also known as a Xiao Long Bao, is a delectable Chinese dumpling filled with juicy meat, savory broth, and a burst of flavors. With its delicate dough wrapping, these dumplings encapsulate a savory surprise that delights the palate with every bite, making it a great appetizer & more!

What are MiLa Frozen Soup Dumplings made of? 1. A premium flour milled from a blend of premium northern winter and spring wheats, this flour helps create a supple, delicate dumpling skin or wrapper. 2. Freshly ground pork & shrimp 3. Chicken & pork-based broth seasoned with aromatic rice wine, filling each dumpling with a rich, delicious flavor.

How do you cook MiLa Frozen Soup Dumplings?

1. In a large wok or pan, bring 2-3 inches of water to a rolling boil.

2. Place dumplings in lined bamboo steamer basket or any steamer basket of your choice. Make sure to leave a 1 inch gap between dumplings.

3. Steam dumplings for 11 minutes (until internal temp. reaches 165°F).

4. Remove from heat and rest, covered, for 1 minute. Serve with your favorite sauces and enjoy! Works as a great comfort food!

Product Highlights

• Our best-selling soup dumplings, made with pork, and a rich, savory broth.
• They're perfect as an appetizer, main course, or even a midnight snack!
• 10 Restaurant quality soup dumplings
• Steams in 12 minutes
• Steamer sheets included